Evaluasi kesiapan operasional dimensi keselamatan berdasarkan SNI 9042:2021 di restoran Sate Ratu Yogyakarta. J. Lentera Kesehat. Masy. [Internet]. 2026 Aug. 21 [cited 2026 Oct. 6];5(2):124-36. Available from: https://www.jurnalkesmas.co.id/index.php/jlkm/article/view/152